Dinner
SMALL PLATES.
OLIVE OIL + ROSEMARY FOCACCIA
48-Hour Ferment + L. Sanfranciscensis + Partanna Olive Oil + Crushed Olive Butter
$13.00
SCALLOP CRUDO
Nardello Pepper + Aji Amarillo + Persian Cucumbers + Leche de Tigre + Olive Oil Powder
$24.00
WAGYU TARTARE
Classic Dress + Wagyu Beef Tartare + Summer Truffle + Egg Yolk Gel + Reggiano + Levain Sourdough
$23.00
OYSTER MÉNAGE À TROIS
K.F.O + Gochujang Aioli | Woodfire + Smoked Béarnaise | Raw + Horseradish + Lemon
$28.00 - 1/2 dz.
$54.00 - 1 dz.
BURRATA + MELON
Muskmelon + Mint + Shallot + 457 Olive Oil + Balsamic Cremovo + Grilled Sourdough
$26.00
LOBSTER + CRAB DUMPLINGS
Butter Poached Lobster + Blue Crab + Pan Seared + Chili Crisp + X.O. “Chowder” + Scallion
$29.00
COOKSTOWN TOMATO
Heirloom + Fermented Tomato Water + Mezcal + Radish + Toasted Hazelnut + Purple Basil
$18.00
YUZU + FENNEL SALAD
Shaved Fennel + Grapefruit + Cara Cara Oranges + Little Gem + Yuzu Vinaigrette + Bottarga
$19.00
LARGE PLATES.
PORK BELLY "BARBACOA"
Roasted Elote Piccata + Brown Butter Yogurt + Pumpkin Seed + Coriander & Green Chile Chimichurri
$28.00
PETITE FILET
Martin’s Farm Teres Major + Potato Pavé + Shepard Pepper + Gremolata + Horseradish Emulsion + Veal Glace
$42.00
ONTARIO LAMB LOIN
Lamb Loin + Served Medium + Charred Leek Purée + Pickled Mustard Seeds + Lamb Croquette
$44.00
DUCK BREAST + APRICOT
Georgina Duck + Roasted Ontario Apricot + Onion Soubise + Mostarda + Apricot Gel + Duck Bone Jus
$36.00
COAL GRILLED OCTOPUS RISOTTO
Saffron Sous Vide + Wood Fired + Toasted Arborio + Soffritto + Squid Ink + Lobster Broth + Pecorino Frico
$42.00
PACIFIC LINGCOD
Butter Poached + Buttermilk & Dill Emulsion + Shaved Kohlrabi + Compressed Apple + Bronze Fennel
$29.00
EGGPLANT TORTELLINI
Semolina Dough + Roasted Eggplant Ricotta + Grana Padano + Tomato Broth + Basil Oil
$28.00
WOOD FIRED.
Cooked Over Japanese Charcoal.
40 DAY DRY-AGED STRIPLOIN
24 oz. + CAD Prime + Bone-In + Porcini Dusted + Shallot Bordelaise
$110.00
SEA BASS
Sicilian Cut Branzino + Thai Chili + Lime + Crisp Garlic + Cilantro + Scallion
$62.00
BLACK TIGER SHRIMP
Head On + Cashew Romesco + Pickled Cucumber + Anaheim + Shallot + Shrimp Oil
$49.00
COMPANIONS.
CHARRED CABBAGE
Pressed Yogurt + Pistachio Dukkah + Herb & Jalapeño Emulsion
$14.00
SUMMER SQUASH
Wood-Fired + Black Garlic Purée + Dorati Tomato + Puffed Farro + Shiso + Fermented Vinaigrette
$15.00
BROWN BUTTER GNOCCHI
Yukon Potato + Beurre Monté + Lemon + Sage
$14.00