
BRUNCH.
Every Saturday + Sunday from 10am to 3pm.
MIMOSAS.
Exclusively made with La Delizia Prosecco.
THE CLASSIC
$10.00
APEROL + GRAPEFRUIT
$13.00
LAVENDAR + HONEY
$12.00
PINEAPPLE + SAGE
$12.00
VIOLETTE + BLACKBERRY
$13.00
TABLE MIMOSAS
A bottle of La Delizia Prosecco on ice with a flight of juices: Orange + Grapefruit + Passion Fruit
$65.00
FOR THE TABLE.
CAST IRON CORNBREAD
Honey Glazed + Sweet Cream Butter + Flaky Salt
$12.00
BURRATA + ENGLISH PEA
Sweet Pea Gremolata + Courgette + Mint + 457 Olive Oil + Balsamic Cremovo + Lemon + Grilled Sourdough
$26.00
DAILY OYSTERS
Daily Selection + Prosecco Mignonette + Horseradish Root + House Fermented Hot Sauce
$22.00 - 1/2 dz.
$40.00 - 1 dz.
WARM BUTTERMILK BISCUITS
Hand Rolled + Baked Daily + Sea Salt + St. Brigid’s Butter
MAPLE BACON + BROWN SUGAR BUTTER
Brown Sugar Whipped Butter + Maple Glazed Bacon + QC Maple
$15.00
MATCHA MOUSSE + STRAWBERRIES
Matcha Creamux + Strawberry Gel + Smoked Maldon Salt
$14.00
MARMALADE + HONEY BUTTER
Whipped Honey Butter + Orange Marmalade + Smoked Maldon Salt
$12.00
BRUNCH.
THE STANDARD
2 Eggs Any Way + Smoked Breton Farmer’s Sausage + Thick Cut Bacon + Crispy Yukon Potatoes + Sourdough
$22.00
MOROCCAN BREAKFAST
Lamb Croquettes + Whipped Labneh + Poached Eggs + Dukkah + Grilled Bread + Aleppo Oil + Chermoula
$24.00
AVOCADO “CROAST”
Pressed Croissant + Smashed Avocado + Poached Eggs + Dressed Roquette + Reggiano + Everything Bagel Spice
$19.00
CHICKEN + WAFFLES + EGG
White Meat + Down South Style + White Cheddar Waffles + Sunny Side Egg + Buttermilk “Ranch” + QC Maple
$25.00
"COCONUT CREAM PIE" FRENCH TOAST
Challah Bread + Coconut Egg Custard + Pineapple Compote + Rum Syrup + Coconut Crusted + Coconut Chantilly
$23.00
STEAK + EGGS
Martin's Farm + Pitite Filet + Sunny-Side Eggs + Demi Glace + Triple-Cooked Frites
$31.00
OPEN FACE CROQUE “MADAME”
Croque Madame + Smoked Bayonne Ham + Mornay + 2 Eggs + Gruyère + Brioche
$24.00
STANDARD BURGER
10 oz. Dry-Aged + Served Medium + English Cheddar + Smoked Bacon + Secret Sauce + Brioche Bun • Add Egg 2
$26.00
THE BENEDICTS.
All served with two poached eggs and whipped hollandaise.
OVERNIGHT PRIME RIB BENNY
8 oz. + Slow Roasted Galician Rib Eye + English Cut + Pan Jus + Classic Yorkshire Pudding + Horseradish
$36.00
PORK BELLY "BARBACOA" BENNY
Cast Iron Corn Bread + Roasted Elote Piccada + Pumpkin Seed + Coridander & Green Chile Chimichurri
$26.00
"CHICKEN FRIED" MUSHROOM BENNY
Blue Oyster Mushroom + Shishito & Cashew Romesco + Grilled Sourdough Foccaccia
$25.00
SALADS.
• Add Chicken Breast - 8 | • Add Hanger Steak - 16 | • Add Lingcod - 12
AVOCADO + GREEN GODDESS COBB
Hass Avocado + Gunn’s Hill Handeck + Log Smoked Bacon + Hen’s Egg + Vine Ripe Tomato + Goddess Vinaigrette
$21.00
WOOD FIRED BEET + FETA
Roasted Beets + Persian Cucumber + Plum Vinaigrette + Goat's Milk Feta + Arugula + Heirloom Tomato
$19.00
RADICCHIO + LITTLE GEMS
Radicchio Treviso + Little Gem + Supreme Navel Orange + Boquerón Vinaigrette + Pangrattato + Reggiano
$19.00